Looking for a good wine of Ritsona of Continental Greece among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Ritsona. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Ritsona with technical and enological descriptions.
Want to buy a red wine of Ritsona cheap or sell a red wine of Ritsona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Ritsona go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, shoulder of lamb stuffed with cognac or roast doe in the oven.
On the nose the red wine of the region of Ritsona. often reveals types of flavors of oak, black fruit or red fruit and sometimes also flavors of non oak, earth or spices.
A wine route planned in the region of Ritsona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Ritsona.
The wine region of Ritsona is located in the region of Evia of Continental Greece of Greece. Wineries and vineyards like the Domaine Sabanis or the Domaine Sabanis produce mainly wines red and white. The most planted grape varieties in the region of Ritsona are Assyrtiko, Agiorgitiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ritsona often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of red fruit, tropical fruit or oak.
We currently count 2 estates and châteaux in the of Ritsona, producing 10 different wines in conventional, organic and biodynamic agriculture. The wines of Ritsona go well with generally quite well with dishes of beef, lamb or spicy food.
Want to buy a white wine of Ritsona cheap or sell a white wine of Ritsona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Ritsona go well with generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of cannelloni with salmon and spinach, vegetarian lentil burger or mushroom, bacon and gruyere quiche.
On the nose the white wine of the region of Ritsona. often reveals types of flavors of tree fruit, spices or citrus fruit and sometimes also flavors of red fruit, tropical fruit.
A wine route planned in the region of Ritsona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Ritsona.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
