Winery PetranyiOlaszrizling Hegybor
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling Hegybor of the Winery Petranyi is in the top 20 of wines of Balatonfüred-Csopak.
Wine flavors and olphactive analysis
On the nose the Olaszrizling Hegybor of Winery Petranyi in the region of Balaton often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Olaszrizling Hegybor
Pairings that work perfectly with Olaszrizling Hegybor
Original food and wine pairings with Olaszrizling Hegybor
The Olaszrizling Hegybor of Winery Petranyi matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cordon bleu all house, vegan leek and tofu quiche or savoyard pizza (cream base).
Details and technical informations about Winery Petranyi's Olaszrizling Hegybor.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Olaszrizling Hegybor from Winery Petranyi are 2013, 0, 2018, 2016 and 2015.
Informations about the Winery Petranyi
The Winery Petranyi is one of of the world's greatest estates. It offers 13 wines for sale in the of Balatonfüred-Csopak to come and discover on site or to buy online.
The wine region of Balatonfüred-Csopak
The wine region of Balatonfüred-Csopak is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szent Donat or the Domaine Jásdi Pince produce mainly wines white, red and pink. The most planted grape varieties in the region of Balatonfüred-Csopak are Merlot, Furmint and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Balatonfüred-Csopak often reveals types of flavors of earth, black fruit or microbio and sometimes also flavors of tree fruit, vegetal or citrus fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
