Winery Petites RécoltesJe Suis Épicé & Rond
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Je Suis Épicé & Rond from the Winery Petites Récoltes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Je Suis Épicé & Rond of Winery Petites Récoltes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Je Suis Épicé & Rond
Pairings that work perfectly with Je Suis Épicé & Rond
Original food and wine pairings with Je Suis Épicé & Rond
The Je Suis Épicé & Rond of Winery Petites Récoltes matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, homemade italian lasagna or caramelized lamb mice.
Details and technical informations about Winery Petites Récoltes's Je Suis Épicé & Rond.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Petites Récoltes
The Winery Petites Récoltes is one of of the world's greatest estates. It offers 38 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
