Château La GarosseCuvée Mergot Premières Côtes De Blaye
Other wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée Mergot Premières Côtes De Blaye
Pairings that work perfectly with Cuvée Mergot Premières Côtes De Blaye
Original food and wine pairings with Cuvée Mergot Premières Côtes De Blaye
The Cuvée Mergot Premières Côtes De Blaye of Château La Garosse matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, veal paupiettes with white wine or duck fillets with honey.
Details and technical informations about Château La Garosse's Cuvée Mergot Premières Côtes De Blaye.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Informations about the Château La Garosse
The Château La Garosse is one of of the world's greatest estates. It offers 1 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
