Winery Peter Mertes - Klüsserather St. Michael Kabinett

Winery Peter MertesKlüsserather St. Michael Kabinett

The Klüsserather St. Michael Kabinett of Winery Peter Mertes is a white wine from the region of Mosel.
This wine generally goes well with

Details and technical informations about Winery Peter Mertes's Klüsserather St. Michael Kabinett.

Winemaker
Peter Mertes
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

Informations about the Winery Peter Mertes

The winery offers 188 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Peter Mertes.
It is in the top 80 of the best estates in the region
It is located in Mosel
Find the Winery Peter Mertes on Facebook and on Twitter

The Winery Peter Mertes is one of of the world's great estates. It offers 150 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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