Winery Peter MertesAlcohol Free Sweet Red
Sweet wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Alcohol Free Sweet Red
Pairings that work perfectly with Alcohol Free Sweet Red
Original food and wine pairings with Alcohol Free Sweet Red
The Alcohol Free Sweet Red of Winery Peter Mertes matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, tajine of beef balls and merguez or spanish paella.
Details and technical informations about Winery Peter Mertes's Alcohol Free Sweet Red.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Alcohol Free Sweet Red from Winery Peter Mertes are 2011
Informations about the Winery Peter Mertes
The Winery Peter Mertes is one of wineries to follow in Rheinhessen.. It offers 150 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
