Winery Peter Mertes PrivatkellereiMainzer Domherr Spätlese
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Mainzer Domherr Spätlese
Pairings that work perfectly with Mainzer Domherr Spätlese
Original food and wine pairings with Mainzer Domherr Spätlese
The Mainzer Domherr Spätlese of Winery Peter Mertes Privatkellerei matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, pasta with tuna and laughing cow or fricassee of lambis.
Details and technical informations about Winery Peter Mertes Privatkellerei's Mainzer Domherr Spätlese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Mainzer Domherr Spätlese from Winery Peter Mertes Privatkellerei are 2016, 2008, 0
Informations about the Winery Peter Mertes Privatkellerei
The Winery Peter Mertes Privatkellerei is one of of the world's greatest estates. It offers 26 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
