Winery Peter LehmannWeighbridge Unoaked Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Weighbridge Unoaked Chardonnay from the Winery Peter Lehmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weighbridge Unoaked Chardonnay of Winery Peter Lehmann in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weighbridge Unoaked Chardonnay of Winery Peter Lehmann in the region of Australie du Sud often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Weighbridge Unoaked Chardonnay
Pairings that work perfectly with Weighbridge Unoaked Chardonnay
Original food and wine pairings with Weighbridge Unoaked Chardonnay
The Weighbridge Unoaked Chardonnay of Winery Peter Lehmann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried carrots, tuna with tomatoes in the oven or nanie's diced ham quiche.
Details and technical informations about Winery Peter Lehmann's Weighbridge Unoaked Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Weighbridge Unoaked Chardonnay from Winery Peter Lehmann are 2008, 2015, 2009, 2013 and 2011.
Informations about the Winery Peter Lehmann
The Winery Peter Lehmann is one of of the world's great estates. It offers 179 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
