Winery Peter Lehmann - Mentor Excellence Collection

Winery Peter LehmannMentor Excellence Collection

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mentor Excellence Collection of Winery Peter Lehmann is a red wine from the region of Barossa Valley of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Mentor Excellence Collection from the Winery Peter Lehmann

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mentor Excellence Collection of Winery Peter Lehmann in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, cigar box

Wine with earth taste

earthy

On the nose the Mentor Excellence Collection of Winery Peter Lehmann in the region of Australie du Sud often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Winery Peter Lehmann's Mentor Excellence Collection.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Mentor Excellence Collection - 2006
In the top 100 of of Barossa Valley wines
Average rating: 4.311110
Mentor Excellence Collection - 2005
In the top 100 of of Barossa Valley wines
Average rating: 411110

The best vintages of Mentor Excellence Collection from Winery Peter Lehmann are 2006, 2005

Informations about the Winery Peter Lehmann

The winery offers 180 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Casella Family Brands.
It is in the top 35 of the best estates in the region
It is located in Barossa Valley in the region of Australie du Sud

The Winery Peter Lehmann is one of of the world's great estates. It offers 178 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 4500 of of Australia wines
In the top 850 of of Barossa Valley wines
In the top 75000 of red wines
In the top 150000 wines of the world

The wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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