Winery PertinaceBarbareso Nervo Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Barbareso Nervo Riserva from the Winery Pertinace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbareso Nervo Riserva of Winery Pertinace in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barbareso Nervo Riserva
Pairings that work perfectly with Barbareso Nervo Riserva
Original food and wine pairings with Barbareso Nervo Riserva
The Barbareso Nervo Riserva of Winery Pertinace matches generally quite well with dishes of beef, pasta or lamb such as recipes of small stuffed fish from nice, trofie ( pasta ) paradiso or lamb colombo.
Details and technical informations about Winery Pertinace's Barbareso Nervo Riserva.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Barbareso Nervo Riserva from Winery Pertinace are 0
Informations about the Winery Pertinace
The Winery Pertinace is one of of the world's great estates. It offers 20 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
