Winery Sassetti LivioPinot Grigio Ramato Colle Argento
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Ramato Colle Argento from the Winery Sassetti Livio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Ramato Colle Argento of Winery Sassetti Livio in the region of Veneto is a with a nice freshness.
Food and wine pairings with Pinot Grigio Ramato Colle Argento
Pairings that work perfectly with Pinot Grigio Ramato Colle Argento
Original food and wine pairings with Pinot Grigio Ramato Colle Argento
The Pinot Grigio Ramato Colle Argento of Winery Sassetti Livio matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of violet omelette, salmon and goat cheese quiche or slow-cooked veal roast.
Details and technical informations about Winery Sassetti Livio's Pinot Grigio Ramato Colle Argento.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Pinot Grigio Ramato Colle Argento from Winery Sassetti Livio are 2016, 0
Informations about the Winery Sassetti Livio
The Winery Sassetti Livio is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
