Domaine Perna Batut - Muscat de Saint-Jean-de-Minervois

Domaine Perna BatutMuscat de Saint-Jean-de-Minervois

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat de Saint-Jean-de-Minervois of Domaine Perna Batut is a natural sweet wine from the region of Muscat de St. Jean de Minervois of Languedoc-Roussillon.
This wine generally goes well with spicy food and sweet desserts.
The Muscat de Saint-Jean-de-Minervois of the Domaine Perna Batut is in the top 5 of wines of Muscat de St. Jean de Minervois.

Wine flavors and olphactive analysis

On the nose the Muscat de Saint-Jean-de-Minervois of Domaine Perna Batut in the region of Languedoc-Roussillon often reveals types of flavors of earth.

Food and wine pairings with Muscat de Saint-Jean-de-Minervois

Pairings that work perfectly with Muscat de Saint-Jean-de-Minervois

Original food and wine pairings with Muscat de Saint-Jean-de-Minervois

The Muscat de Saint-Jean-de-Minervois of Domaine Perna Batut matches generally quite well with dishes of spicy food or sweet desserts such as recipes of makrouna salsa (tunisian pastry) or very simple muffins.

Details and technical informations about Domaine Perna Batut's Muscat de Saint-Jean-de-Minervois.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prosecco

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Muscat de Saint-Jean-de-Minervois - 2014
In the top 5 of of Muscat de St. Jean de Minervois wines
Average rating: 4.111110
Muscat de Saint-Jean-de-Minervois - 2012
In the top 5 of of Muscat de St. Jean de Minervois wines
Average rating: 3.81110.50
Muscat de Saint-Jean-de-Minervois - 2011
In the top 5 of of Muscat de St. Jean de Minervois wines
Average rating: 411110
Muscat de Saint-Jean-de-Minervois - 2010
In the top 5 of of Muscat de St. Jean de Minervois wines
Average rating: 411110
Muscat de Saint-Jean-de-Minervois - 2007
In the top 5 of of Muscat de St. Jean de Minervois wines
Average rating: 3.911110

The best vintages of Muscat de Saint-Jean-de-Minervois from Domaine Perna Batut are 2014, 2011, 2010, 2007 and 2012.

Informations about the Domaine Perna Batut

The winery offers 2 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Muscat de St. Jean de Minervois in the region of Languedoc-Roussillon

The Domaine Perna Batut is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscat de St. Jean de Minervois to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 9000 of of France wines
In the top 3 of of Muscat de St. Jean de Minervois wines
In the top 650 of natural sweet wines
In the top 35000 wines of the world

The wine region of Muscat de St. Jean de Minervois

Muscat de Saint-Jean-de-Minervois is a Sweet, fortified, natural wine appellation from the Languedoc wine region in Southern France. The wines are based on the Muscat Blanc a Petits Grains Grape variety. Muscat de Saint-Jean-de-Minervois wines are produced using a traditional sweet winemaking process called Mutage, which involves adding Alcohol to the grape must to prematurely stop the Yeast">yeast and thus the Fermentation process. They generally have a residual sugar content of about 125 grams per litre and an alcohol content of about 15%.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

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The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

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