Winery PerlagePerlapp Rosé Extra Dry
Sparkling wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Perlapp Rosé Extra Dry of Winery Perlage in the region of Veneto often reveals types of flavors of non oak, microbio or red fruit.
Food and wine pairings with Perlapp Rosé Extra Dry
Pairings that work perfectly with Perlapp Rosé Extra Dry
Original food and wine pairings with Perlapp Rosé Extra Dry
The Perlapp Rosé Extra Dry of Winery Perlage matches generally quite well with dishes of beef, veal or pork such as recipes of tournedos rossini, milanese osso buco or braised (green) cabbage.
Details and technical informations about Winery Perlage's Perlapp Rosé Extra Dry.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Perlapp Rosé Extra Dry from Winery Perlage are 1990, 0, 2015, 2014
Informations about the Winery Perlage
The Winery Perlage is one of of the world's great estates. It offers 50 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
