Winery PenfoldsWinemaker's Reserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Winemaker's Reserve Cabernet Sauvignon from the Winery Penfolds
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Reserve Cabernet Sauvignon of Winery Penfolds in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Winemaker's Reserve Cabernet Sauvignon
Pairings that work perfectly with Winemaker's Reserve Cabernet Sauvignon
Original food and wine pairings with Winemaker's Reserve Cabernet Sauvignon
The Winemaker's Reserve Cabernet Sauvignon of Winery Penfolds matches generally quite well with dishes of beef, lamb or poultry such as recipes of ramen burger, tajine of merguez and potatoes or okonomiyaki or japanese 'pancake.
Details and technical informations about Winery Penfolds's Winemaker's Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Winemaker's Reserve Cabernet Sauvignon from Winery Penfolds are 2006
Informations about the Winery Penfolds
The Winery Penfolds is one of of the world's great estates. It offers 198 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
