Winery Pelican NegruSoft Red Blend
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Soft Red Blend of Winery Pelican Negru in the region of Moldavie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Soft Red Blend
Pairings that work perfectly with Soft Red Blend
Original food and wine pairings with Soft Red Blend
The Soft Red Blend of Winery Pelican Negru matches generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (quebec!), gypsy sauce or algerian couscous.
Details and technical informations about Winery Pelican Negru's Soft Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Soft Red Blend from Winery Pelican Negru are 2015, 2014, 2013
Informations about the Winery Pelican Negru
The Winery Pelican Negru is one of of the world's greatest estates. It offers 5 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
