
Winery Pedro’s Almacenista SelectionJerez Palo Cortado
In the mouth this natural sweet wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Jerez Palo Cortado from the Winery Pedro’s Almacenista Selection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jerez Palo Cortado of Winery Pedro’s Almacenista Selection in the region of Andalousie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jerez Palo Cortado of Winery Pedro’s Almacenista Selection in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.
Food and wine pairings with Jerez Palo Cortado
Pairings that work perfectly with Jerez Palo Cortado
Original food and wine pairings with Jerez Palo Cortado
The Jerez Palo Cortado of Winery Pedro’s Almacenista Selection matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of real chocolate cake, potato and st. nectaire pie or baked chestnuts.
Details and technical informations about Winery Pedro’s Almacenista Selection's Jerez Palo Cortado.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Jerez Palo Cortado from Winery Pedro’s Almacenista Selection are 0, 1951
Informations about the Winery Pedro’s Almacenista Selection
The Winery Pedro’s Almacenista Selection is one of of the world's greatest estates. It offers 3 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).











