
Winery PecisLaurenzio Bergamasca Moscato Giallo
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Laurenzio Bergamasca Moscato Giallo from the Winery Pecis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laurenzio Bergamasca Moscato Giallo of Winery Pecis in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Laurenzio Bergamasca Moscato Giallo
Pairings that work perfectly with Laurenzio Bergamasca Moscato Giallo
Original food and wine pairings with Laurenzio Bergamasca Moscato Giallo
The Laurenzio Bergamasca Moscato Giallo of Winery Pecis matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with salmon and spinach, garlic shrimp or truffade (auvergne - cantal - 15).
Details and technical informations about Winery Pecis's Laurenzio Bergamasca Moscato Giallo.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Laurenzio Bergamasca Moscato Giallo from Winery Pecis are 2013, 0
Informations about the Winery Pecis
The Winery Pecis is one of of the world's greatest estates. It offers 14 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














