Château Pech Redon - Les Cades Rouge

Château Pech RedonLes Cades Rouge

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Cades Rouge of Château Pech Redon is a red wine from the region of La Clape of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Les Cades Rouge of the Château Pech Redon is in the top 10 of wines of La Clape.

Taste structure of the Les Cades Rouge from the Château Pech Redon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Cades Rouge of Château Pech Redon in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with oak taste

oak

On the nose the Les Cades Rouge of Château Pech Redon in the region of Languedoc-Roussillon often reveals types of flavors of cherry, blackberry or pepper and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Château Pech Redon's Les Cades Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Les Cades Rouge - 2018
In the top 10 of of La Clape wines
Average rating: 3.911110
Les Cades Rouge - 2017
In the top 10 of of La Clape wines
Average rating: 3.911110
Les Cades Rouge - 2016
In the top 10 of of La Clape wines
Average rating: 411110
Les Cades Rouge - 2015
In the top 10 of of La Clape wines
Average rating: 3.311100
Les Cades Rouge - 2014
In the top 10 of of La Clape wines
Average rating: 3.81110.50
Les Cades Rouge - 2013
In the top 10 of of La Clape wines
Average rating: 3.411100
Les Cades Rouge - 2012
In the top 10 of of La Clape wines
Average rating: 3.71110.50

The best vintages of Les Cades Rouge from Château Pech Redon are 2016, 2018, 2017, 2014 and 2011.

Informations about the Château Pech Redon

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in La Clape in the region of Languedoc-Roussillon

The Château Pech Redon is one of of the world's greatest estates. It offers 9 wines for sale in the of La Clape to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 25000 of of France wines
In the top 20 of of La Clape wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of La Clape

The wine region of La Clape is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château la Négly or the Château la Négly produce mainly wines red, white and pink. The most planted grape varieties in the region of La Clape are Mourvèdre, Bourboulenc and Roussanne, they are then used in wines in blends or as a single variety. On the nose of La Clape often reveals types of flavors of cherry, white pepper or apples and sometimes also flavors of dried fruit, bramble or black olive.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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