Winery Pazos de LuscoZios Albariño
White wine
This wine is composed of 100% of the grape variety Albariño.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Zios Albariño from the Winery Pazos de Lusco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zios Albariño of Winery Pazos de Lusco in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zios Albariño of Winery Pazos de Lusco in the region of Galice often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Zios Albariño
Pairings that work perfectly with Zios Albariño
Original food and wine pairings with Zios Albariño
The Zios Albariño of Winery Pazos de Lusco matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with cherry tomatoes, mussels with chicken or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Pazos de Lusco's Zios Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Zios Albariño from Winery Pazos de Lusco are 2012, 2015, 2014, 0 and 2013.
Informations about the Winery Pazos de Lusco
The Winery Pazos de Lusco is one of of the world's greatest estates. It offers 3 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
