Winery PaviMontepulciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montepulciano from the Winery Pavi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano of Winery Pavi in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Montepulciano of Winery Pavi in the region of California often reveals types of flavors of earth.
Food and wine pairings with Montepulciano
Pairings that work perfectly with Montepulciano
Original food and wine pairings with Montepulciano
The Montepulciano of Winery Pavi matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, dad's lamb mouse or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Pavi's Montepulciano.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Montepulciano from Winery Pavi are 0, 2012
Informations about the Winery Pavi
The Winery Pavi is one of of the world's greatest estates. It offers 6 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
