Winery Paul HuberAffentaler Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Affentaler Spätburgunder from the Winery Paul Huber
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Affentaler Spätburgunder of Winery Paul Huber in the region of Baden is a with a nice freshness.
Food and wine pairings with Affentaler Spätburgunder
Pairings that work perfectly with Affentaler Spätburgunder
Original food and wine pairings with Affentaler Spätburgunder
The Affentaler Spätburgunder of Winery Paul Huber matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of family potluck, veal chop normandy style or candied gizzards.
Details and technical informations about Winery Paul Huber's Affentaler Spätburgunder.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Informations about the Winery Paul Huber
The Winery Paul Huber is one of of the world's greatest estates. It offers 8 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
