
Winery Paul Bouchard et CieNorte Cuvée
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Norte Cuvée
Pairings that work perfectly with Norte Cuvée
Original food and wine pairings with Norte Cuvée
The Norte Cuvée of Winery Paul Bouchard et Cie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, veal simmered with vegetables or baked leg of daguet or roe deer.
Details and technical informations about Winery Paul Bouchard et Cie's Norte Cuvée.
Discover the grape variety: Segalin
Ségalin noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ségalin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Paul Bouchard et Cie
The Winery Paul Bouchard et Cie is one of wineries to follow in Bourgogne.. It offers 69 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














