Winery Paul AchsMerlot

Red wine of Burgenland of Weinland of Austria

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Merlot of Winery Paul Achs is a red wine from the region of Burgenland of Weinland.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Merlot

Pairings that work perfectly with Merlot

Beef

Game (deer, venison)

Original food and wine pairings with Merlot

The Merlot of Winery Paul Achs matches generally quite well with dishes of beef or game (deer, venison) such as recipes of roast pork with pineapple or rabbit legs with fresh cream.

Details and technical informations about Winery Paul Achs's Merlot.

Winery

Winery Paul Achs

Winemaker

Ronny Rebscher

Grape varieties

Merlot

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

15°

Allergens

Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Merlot - 0

In the top 100 of of Burgenland wines

Average rating: 4.1

The best vintages of Merlot from Winery Paul Achs are 0

Informations about the Winery Paul Achs

The winery offers 39 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Burgenland in the region of Weinland

Find the Winery Paul Achs on Facebook

The Winery Paul Achs is one of of the world's great estates. It offers 36 wines for sale in the of Burgenland to come and discover on site or to buy online.

In the top 10000 of of Austria wines

In the top 3500 of of Burgenland wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.

The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.