
Winery Patrice MoreuxChâteau des Vingtinières Côtes de Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Château des Vingtinières Côtes de Provence Rosé from the Winery Patrice Moreux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château des Vingtinières Côtes de Provence Rosé of Winery Patrice Moreux in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Château des Vingtinières Côtes de Provence Rosé of Winery Patrice Moreux in the region of Provence often reveals types of flavors of cream, peach or minerality and sometimes also flavors of strawberries, apricot or earth.
Food and wine pairings with Château des Vingtinières Côtes de Provence Rosé
Pairings that work perfectly with Château des Vingtinières Côtes de Provence Rosé
Original food and wine pairings with Château des Vingtinières Côtes de Provence Rosé
The Château des Vingtinières Côtes de Provence Rosé of Winery Patrice Moreux matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sauté of pork with cider, crab matoutou or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Patrice Moreux's Château des Vingtinières Côtes de Provence Rosé.
Discover the grape variety: Malvasia di Schierano
Sweet, sparkling reds with a light ruby colour and pink foam, melted tannins and a bubbly, off-dry palate, offering signature aromas of rose, violet, fresh red fruits (strawberry, raspberry) and delicate floral notes. A festive and accessible profile. Star of the Malvasia di Castelnuovo Don Bosco DOC, charming with its light frizzante sweetness. Black Malvasia variety grown near Schierano in Piedmont.
Last vintages of this wine
The best vintages of Château des Vingtinières Côtes de Provence Rosé from Winery Patrice Moreux are 2019, 2017, 2016, 2015 and 2014.
Informations about the Winery Patrice Moreux
The Winery Patrice Moreux is one of of the world's greatest estates. It offers 26 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.













