The Winery Paterianakis of Peza of Crete

The Winery Paterianakis is one of the largest wineries in the world. It offers 11 wines for sale in of Peza to come and discover on site or to buy online.
Looking for the best Winery Paterianakis wines in Peza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paterianakis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paterianakis wines with technical and enological descriptions.
How Winery Paterianakis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagliata with truffle oil, lamb colombo or korma chicken (india).
On the nose the red wine of Winery Paterianakis. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or plum.
The wine region of Peza is located in the region of Heraklion of Crete of Greece. Wineries and vineyards like the Domaine Paterianakis or the Domaine Paterianakis produce mainly wines white, red and pink. The most planted grape varieties in the region of Peza are Vidiano, Vilana and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Peza often reveals types of flavors of cherry, citrus or vegetal and sometimes also flavors of tropical fruit, citrus fruit or tree fruit.
We currently count 4 estates and châteaux in the of Peza, producing 15 different wines in conventional, organic and biodynamic agriculture. The wines of Peza go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Winery Paterianakis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, rice with paprika and merguez or express chicken skewers with spices.
On the nose the pink wine of Winery Paterianakis. often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of red fruit.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Paterianakis wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled mackerel with garlic and herbs, shrimp risotto with curry or spinach and goat cheese quiche.
On the nose the white wine of Winery Paterianakis. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, butter or minerality.
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
Planning a wine route in the of Peza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paterianakis.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.