The Winery Passarela of Dão of Beiras

Winery Passarela
The winery offers 9 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 1361 of the estates of Beiras.
It is located in Dão in the region of Beiras

The Winery Passarela is one of the best wineries to follow in Dão.. It offers 9 wines for sale in of Dão to come and discover on site or to buy online.

Top Winery Passarela wines

Looking for the best Winery Passarela wines in Dão among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Passarela wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Passarela wines with technical and enological descriptions.

The top red wines of Winery Passarela

Food and wine pairings with a red wine of Winery Passarela

How Winery Passarela wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, lamb stew or duck breast with honey.

Organoleptic analysis of red wines of Winery Passarela

In the mouth the red wine of Winery Passarela. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Passarela

  • 0With an average score of 2.70/5

Discovering the wine region of Dão

The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.