Winery PassaggioPassion Blend White
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Passion Blend White from the Winery Passaggio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passion Blend White of Winery Passaggio in the region of California is a powerful.
Food and wine pairings with Passion Blend White
Pairings that work perfectly with Passion Blend White
Original food and wine pairings with Passion Blend White
The Passion Blend White of Winery Passaggio matches generally quite well with dishes of pasta, pork or shellfish such as recipes of lasagne with salmon, goat cheese and spinach, turkey roulades, flavoured sauce or baeckeoffe with fish.
Details and technical informations about Winery Passaggio's Passion Blend White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Passion Blend White from Winery Passaggio are 0
Informations about the Winery Passaggio
The Winery Passaggio is one of of the world's greatest estates. It offers 41 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
