The Winery Pasquale is one of the best wineries to follow in South Island.. It offers 18 wines for sale in of South Island to come and discover on site or to buy online.
Looking for the best Winery Pasquale wines in South Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pasquale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pasquale wines with technical and enological descriptions.
How Winery Pasquale wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, osso buco or baked leg of daguet or roe deer.
On the nose the red wine of Winery Pasquale. often reveals types of flavors of oak, vegetal or spices and sometimes also flavors of red fruit.
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
Aromatic, chiselled style.
How Winery Pasquale wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of sausages with kale, calamari with chorizo or piperade.
On the nose the white wine of Winery Pasquale. often reveals types of flavors of earth, citrus fruit.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of South Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pasquale.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
