Winery PasconaClassic Garnatxa - Carinyena
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Classic Garnatxa - Carinyena from the Winery Pascona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Garnatxa - Carinyena of Winery Pascona in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Classic Garnatxa - Carinyena of Winery Pascona in the region of Catalogne often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Classic Garnatxa - Carinyena
Pairings that work perfectly with Classic Garnatxa - Carinyena
Original food and wine pairings with Classic Garnatxa - Carinyena
The Classic Garnatxa - Carinyena of Winery Pascona matches generally quite well with dishes of beef, pasta or lamb such as recipes of fast and, simple chinese noodle soup or lamb colombo.
Details and technical informations about Winery Pascona's Classic Garnatxa - Carinyena.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Classic Garnatxa - Carinyena from Winery Pascona are 2018, 2017, 2015, 2016 and 2014.
Informations about the Winery Pascona
The Winery Pascona is one of of the world's greatest estates. It offers 15 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
