
Winery Pascal JolivetSancerre Clos Du Roy Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Sancerre Clos Du Roy Blanc of the Winery Pascal Jolivet is in the top 80 of wines of Sancerre.

Taste structure of the Sancerre Clos Du Roy Blanc from the Winery Pascal Jolivet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Clos Du Roy Blanc of Winery Pascal Jolivet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Clos Du Roy Blanc of Winery Pascal Jolivet in the region of Loire Valley often reveals types of flavors of citrus, peach or green apple and sometimes also flavors of lime, minerality or lemon.
Food and wine pairings with Sancerre Clos Du Roy Blanc
Pairings that work perfectly with Sancerre Clos Du Roy Blanc
Original food and wine pairings with Sancerre Clos Du Roy Blanc
The Sancerre Clos Du Roy Blanc of Winery Pascal Jolivet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baeckeoffe, cuttlefish in sauce or coral lentil salad.
Details and technical informations about Winery Pascal Jolivet's Sancerre Clos Du Roy Blanc.
Discover the grape variety: Inzolia
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.
Last vintages of this wine
The best vintages of Sancerre Clos Du Roy Blanc from Winery Pascal Jolivet are 2018, 2016, 2015, 2013 and 2017.
Informations about the Winery Pascal Jolivet
The Winery Pascal Jolivet is one of of the world's greatest estates. It offers 43 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.













