Winery Pascal et Nicolas Reverdy - Terre de Maimbray  Blanc

Winery Pascal et Nicolas ReverdyTerre de Maimbray Blanc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terre de Maimbray Blanc of Winery Pascal et Nicolas Reverdy is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Terre de Maimbray Blanc from the Winery Pascal et Nicolas Reverdy

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Terre de Maimbray Blanc of Winery Pascal et Nicolas Reverdy in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Terre de Maimbray Blanc of Winery Pascal et Nicolas Reverdy in the region of Loire Valley often reveals types of flavors of cream, grass or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.

Details and technical informations about Winery Pascal et Nicolas Reverdy's Terre de Maimbray Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Narince

This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.

Last vintages of this wine

Terre de Maimbray Blanc - 2019
In the top 100 of of Sancerre wines
Average rating: 4.311110
Terre de Maimbray Blanc - 2018
In the top 100 of of Sancerre wines
Average rating: 411110
Terre de Maimbray Blanc - 2017
In the top 100 of of Sancerre wines
Average rating: 411110
Terre de Maimbray Blanc - 2016
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Terre de Maimbray Blanc - 2015
In the top 100 of of Sancerre wines
Average rating: 3.911110
Terre de Maimbray Blanc - 2014
In the top 100 of of Sancerre wines
Average rating: 3.61110.50
Terre de Maimbray Blanc - 2013
In the top 100 of of Sancerre wines
Average rating: 4.111110

The best vintages of Terre de Maimbray Blanc from Winery Pascal et Nicolas Reverdy are 2019, 2013, 2018, 2017 and 2015.

Informations about the Winery Pascal et Nicolas Reverdy

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Winery Pascal et Nicolas Reverdy is one of of the world's greatest estates. It offers 9 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 9000 of of France wines
In the top 150 of of Sancerre wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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