
Winery Pascal et Nicolas ReverdyLes Coutes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Coutes of the Winery Pascal et Nicolas Reverdy is in the top 70 of wines of Sancerre.

Taste structure of the Les Coutes from the Winery Pascal et Nicolas Reverdy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Coutes of Winery Pascal et Nicolas Reverdy in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Coutes of Winery Pascal et Nicolas Reverdy in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, lime or minerality.
Food and wine pairings with Les Coutes
Pairings that work perfectly with Les Coutes
Original food and wine pairings with Les Coutes
The Les Coutes of Winery Pascal et Nicolas Reverdy matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tagliatelle with carbonara, aïoli or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Pascal et Nicolas Reverdy's Les Coutes.
Discover the grape variety: Dobricic
Structured and intensely coloured reds with a deep ruby colour, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), Mediterranean herbs, spices and saline marine notes. A confidential, sun-drenched Dalmatian profile. Grown almost exclusively on the island of Šolta, it embodies the ancient identity of Dalmatia. A very rare indigenous Croatian black variety, parent of Plavac Mali (a cross with Crljenak Kaštelanski = Zinfandel/Primitivo).
Last vintages of this wine
The best vintages of Les Coutes from Winery Pascal et Nicolas Reverdy are 2019, 2013, 2014, 2017 and 2011.
Informations about the Winery Pascal et Nicolas Reverdy
The Winery Pascal et Nicolas Reverdy is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.













