Winery PaşaeliShiraz - Kalecik Karasi
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Shiraz - Kalecik Karasi
Pairings that work perfectly with Shiraz - Kalecik Karasi
Original food and wine pairings with Shiraz - Kalecik Karasi
The Shiraz - Kalecik Karasi of Winery Paşaeli matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti squash bolognese style, leg or shoulder of lamb with honey and thyme or garlic shrimp.
Details and technical informations about Winery Paşaeli's Shiraz - Kalecik Karasi.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Informations about the Winery Paşaeli
The Winery Paşaeli is one of of the world's great estates. It offers 32 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
