The Winery Parrales de Chilecito of La Rioja

Winery Parrales de Chilecito
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 171 of the estates of La Rioja.
It is located in La Rioja

The Winery Parrales de Chilecito is one of the best wineries to follow in La Rioja.. It offers 8 wines for sale in of La Rioja to come and discover on site or to buy online.

Top Winery Parrales de Chilecito wines

Looking for the best Winery Parrales de Chilecito wines in La Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Parrales de Chilecito wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Parrales de Chilecito wines with technical and enological descriptions.

The top red wines of Winery Parrales de Chilecito

Food and wine pairings with a red wine of Winery Parrales de Chilecito

How Winery Parrales de Chilecito wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of chicken, beef and lamb couscous (morocco), lamb tagine with dried apricots or spaetzle.

Organoleptic analysis of red wines of Winery Parrales de Chilecito

In the mouth the red wine of Winery Parrales de Chilecito. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Parrales de Chilecito

  • 2006With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Parrales de Chilecito.

  • Cabernet Sauvignon
  • Malbec

Discovering the wine region of La Rioja

La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.

Locals argue that La Rioja was one of the first Argentinian regions to have vines Planted in it, and Spanish settlers in the late 16th Century are widely credited with being the first to plant grapes here. La Rioja was named for the northern Spanish region by Juan Ramirez de Velasco, a native of the latter. This has caused some animosity between the two regions. In 2011, the Argentinian province won a court case allowing it to continue to label its wines as 'La Rioja Argentina'.

Vineyard conditions in La Rioja La Rioja's position in the rain shadow of the Andes range means that wine-producing areas are strictly governed by access to water. As a result, vineyard distribution is scattered. There is a single main production area in the Famatina Valley, which sits in the mesoclimate formed by the Sierra de Velasco and the Sierra de Famatina mountain ranges. Some small vineyard areas can also be found around the towns of Nonogasta and Villa Union.

Discover other wineries and winemakers neighboring the Winery Parrales de Chilecito

Planning a wine route in the of La Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Parrales de Chilecito.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

News about Winery Parrales de Chilecito and wines from the region

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

Discover other regions and appellation of La Rioja