The Winery Cielo of La Rioja

Winery Cielo
The winery offers 8 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is ranked in the top 274 of the estates of La Rioja.
It is located in La Rioja

The Winery Cielo is one of the best wineries to follow in La Rioja.. It offers 8 wines for sale in of La Rioja to come and discover on site or to buy online.

Top Winery Cielo wines

Looking for the best Winery Cielo wines in La Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cielo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cielo wines with technical and enological descriptions.

The top red wines of Winery Cielo

Food and wine pairings with a red wine of Winery Cielo

How Winery Cielo wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish tail with white butter, traditional tunisian couscous or traditional buckwheat pancake dough.

Organoleptic analysis of red wines of Winery Cielo

In the mouth the red wine of Winery Cielo. is a powerful.

The best vintages in the red wines of Winery Cielo

  • 2018With an average score of 3.05/5
  • 2015With an average score of 2.95/5

The grape varieties most used in the red wines of Winery Cielo.

  • Cabernet Sauvignon
  • Malbec
  • Bonarda

Discovering the wine region of La Rioja

La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.

Locals argue that La Rioja was one of the first Argentinian regions to have vines Planted in it, and Spanish settlers in the late 16th Century are widely credited with being the first to plant grapes here. La Rioja was named for the northern Spanish region by Juan Ramirez de Velasco, a native of the latter. This has caused some animosity between the two regions. In 2011, the Argentinian province won a court case allowing it to continue to label its wines as 'La Rioja Argentina'.

Vineyard conditions in La Rioja La Rioja's position in the rain shadow of the Andes range means that wine-producing areas are strictly governed by access to water. As a result, vineyard distribution is scattered. There is a single main production area in the Famatina Valley, which sits in the mesoclimate formed by the Sierra de Velasco and the Sierra de Famatina mountain ranges. Some small vineyard areas can also be found around the towns of Nonogasta and Villa Union.

The top white wines of Winery Cielo

Food and wine pairings with a white wine of Winery Cielo

How Winery Cielo wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of haddock with curry cream, quiche with leeks and fresh salmon from flo or pretzels (alsace).

The grape varieties most used in the white wines of Winery Cielo.

  • Torrontés

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Winery Cielo

Planning a wine route in the of La Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cielo.

Discover the grape variety: Saint Pierre doré

Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.

News about Winery Cielo and wines from the region

Corpinnat announces large boost in sales

The 11 producers within the group saw total sales reach 2.3 million bottles for 2021 which erased the general 23% contraction in sales during 2020 and surpassed 2019’s 2.2 million bottles sold. What’s more, the per bottle price rose 2% from 2020 to an average of 17.35€. This is an important distinction in a country where sparkling wines are regularly found in supermarkets for 2€ a bottle or even less. The Corpinnat producers admit that this rise in price will unfortunately be offset ...

Old Vine Charter: Perth’s Swan Valley to preserve historic vines

Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...

Errazuriz wine photographer of the year revealed

Jon Wyand has been crowned Errazuriz Wine Photographer of the Year after impressing the judges with his beautiful shot of a Burgundian vineyard worker gathering prunings. The photograph was taken on a crisp winter’s day at Montagne de Corton Hill in the Côte de Beaune. ‘The winning image evokes with stark beauty the reality of wine growing – you are always at the mercy of nature,’ said wine writer Joanna Simon, one of the judges. ‘But there’s an extra element here: is he scruti ...

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Discover other regions and appellation of La Rioja