The Winery Alepue of La Rioja

Winery Alepue
The winery offers 2 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 464 of the estates of La Rioja.
It is located in La Rioja

The Winery Alepue is one of the best wineries to follow in La Rioja.. It offers 2 wines for sale in of La Rioja to come and discover on site or to buy online.

Top Winery Alepue wines

Looking for the best Winery Alepue wines in La Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alepue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alepue wines with technical and enological descriptions.

The top red wines of Winery Alepue

Food and wine pairings with a red wine of Winery Alepue

How Winery Alepue wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of feijoada ( portuguese cassoulet ), lamb tagine with peppers and artichoke bottoms or cheeseburger.

Organoleptic analysis of red wines of Winery Alepue

In the mouth the red wine of Winery Alepue. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Alepue

  • 2015With an average score of 3.70/5
  • 0With an average score of 3.20/5
  • 2014With an average score of 3.00/5
  • 2016With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Alepue.

  • Cabernet Sauvignon

Discovering the wine region of La Rioja

La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.

Locals argue that La Rioja was one of the first Argentinian regions to have vines Planted in it, and Spanish settlers in the late 16th Century are widely credited with being the first to plant grapes here. La Rioja was named for the northern Spanish region by Juan Ramirez de Velasco, a native of the latter. This has caused some animosity between the two regions. In 2011, the Argentinian province won a court case allowing it to continue to label its wines as 'La Rioja Argentina'.

Vineyard conditions in La Rioja La Rioja's position in the rain shadow of the Andes range means that wine-producing areas are strictly governed by access to water. As a result, vineyard distribution is scattered. There is a single main production area in the Famatina Valley, which sits in the mesoclimate formed by the Sierra de Velasco and the Sierra de Famatina mountain ranges. Some small vineyard areas can also be found around the towns of Nonogasta and Villa Union.

Discover other wineries and winemakers neighboring the Winery Alepue

Planning a wine route in the of La Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alepue.

Discover the grape variety: Mouyssaguès

Mouyssaguès is a grape variety that originated in the southwest of France. Today it occupies just under a hectare, whereas in the past it filled the entire Lot valley. Its adult leaves have between 7 and 9 lobes. These turn completely red in the autumn. Its blue-black berries are elliptical and short. As for its truncated cone-shaped bunches, they are of medium size. They are also compact and winged. Mouyssaguès has only one approved clone, 1.150. A dozen others have been planted in Aveyron. Mouyssaguès can bud in the middle or late, 8 to 10 days after Chasselas. It ripens early for the second time. Vigorous, it is not very sensitive to the various diseases common to these grape varieties. Although productive, it is preferable to prune it long. The mouyssaguès makes a very astringent and coloured wine. This variety can also be called negret, faroneux, rouge menu or peyregord. Because of its high yield, it is often called the poor man's vine.

Discover other regions and appellation of La Rioja