Winery Villa ParensDosage Zero Metodo Classico Rosè de Noirs
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Dosage Zero Metodo Classico Rosè de Noirs
Pairings that work perfectly with Dosage Zero Metodo Classico Rosè de Noirs
Original food and wine pairings with Dosage Zero Metodo Classico Rosè de Noirs
The Dosage Zero Metodo Classico Rosè de Noirs of Winery Villa Parens matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with chanterelles and cream, beef bourguignon with cookéo or duck aiguillettes.
Details and technical informations about Winery Villa Parens's Dosage Zero Metodo Classico Rosè de Noirs.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Dosage Zero Metodo Classico Rosè de Noirs from Winery Villa Parens are 0, 2014
Informations about the Winery Villa Parens
The Winery Villa Parens is one of of the world's greatest estates. It offers 13 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
Benchmark for Italy's great whites, the hills of Friuli on the Slovenian border. Precise, structured whites with signature notes of pear, apple, exotic fruit, white flowers, almond and marked saline minerality — the "ponca" (marl-limestone flysch) signs the wines. Serious Pinot Grigio, Friulano (formerly Tocai) with its characteristic almond taste, native saline Ribolla Gialla. Also Sauvignon, Chardonnay, Malvasia.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
