Winery Cantine ParadisoNero di Sé

Pink wine of Puglia of Italy

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Nero di Sé of Winery Cantine Paradiso is a pink wine from the region of Puglia.
This wine generally goes well with

Details and technical informations about Winery Cantine Paradiso's Nero di Sé.

Winery

Winery Cantine Paradiso

Winemaker

Angelo Paradiso

Grape varieties

Region/Great wine region

Puglia

Country

Italy

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Baco blanc

Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).

Last vintages of this wine

Nero di Sé - 0

In the top 100 of of Puglia wines

Average rating: 4.2

The best vintages of Nero di Sé from Winery Cantine Paradiso are 0

Informations about the Winery Cantine Paradiso

The winery offers 41 different wines.

Its wines get an average rating of 4.1.

It is in the top 20 of the best estates in the region

It is located in Pouilles

The Winery Cantine Paradiso is one of of the world's great estates. It offers 52 wines for sale in the of Puglia to come and discover on site or to buy online.

In the top 65000 of of Italy wines

In the top 5000 of of Puglia wines

In the top 15000 of pink wines

In the top 350000 wines of the world

The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.