The Winery Papp és Fiai Pincészet of Balaton-Felvid&eacutek of Balaton

Winery Papp és Fiai Pincészet
The winery offers 2 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is currently not ranked among the best domains of Balaton.
It is located in Balaton-Felvid&eacutek in the region of Balaton

The Winery Papp és Fiai Pincészet is one of the best wineries to follow in Balaton-Felvidék.. It offers 2 wines for sale in of Balaton-Felvid&eacutek to come and discover on site or to buy online.

Top Winery Papp és Fiai Pincészet wines

Looking for the best Winery Papp és Fiai Pincészet wines in Balaton-Felvidék among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Papp és Fiai Pincészet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Papp és Fiai Pincészet wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Papp és Fiai Pincészet

Planning a wine route in the of Balaton-Felvid&eacutek? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Papp és Fiai Pincészet.

Discover the grape variety: Jurançon blanc

Mainly cultivated in the south-western part of France, white Jurançon is part of the Cognac and Armagnac grape varieties. It is not related to Jurançon Noir, even though it is quite similar. This grape variety comes from a cross with the white gouais and is in the process of disappearing. Its young leaves are bubbled and downy. The more mature ones have 5 lobes and a petiolar sinus. Jurançon Blanc has small, compact clusters and medium-sized berries. It is hardy and vigorous. Jurançon blanc is associated with an average budburst. This variety is upright. To avoid exhaustion, it is recommended to prune it short. Jurançon often suffers from gray mold, mildew and powdery mildew. Its maturity is early in the third period. In other words, this grape variety matures 20 days after Chasselas. The white wines obtained with white Jurançon are low in alcohol, acid and neutral. If they are distilled, the result is an eau de vie that is not very strong and not very marked.