Winery Papa ProvençalCuvée V by James Muscat Sec
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Cuvée V by James Muscat Sec
Pairings that work perfectly with Cuvée V by James Muscat Sec
Original food and wine pairings with Cuvée V by James Muscat Sec
The Cuvée V by James Muscat Sec of Winery Papa Provençal matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry and onions or homemade cookies.
Details and technical informations about Winery Papa Provençal's Cuvée V by James Muscat Sec.
Discover the grape variety: Aragonez
Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.
Last vintages of this wine
The best vintages of Cuvée V by James Muscat Sec from Winery Papa Provençal are 2015
Informations about the Winery Papa Provençal
The Winery Papa Provençal is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
