Winery Paolo MarcarinoTerranuda Monferrato Rosso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Terranuda Monferrato Rosso from the Winery Paolo Marcarino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terranuda Monferrato Rosso of Winery Paolo Marcarino in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Terranuda Monferrato Rosso
Pairings that work perfectly with Terranuda Monferrato Rosso
Original food and wine pairings with Terranuda Monferrato Rosso
The Terranuda Monferrato Rosso of Winery Paolo Marcarino matches generally quite well with dishes of pasta, veal or pork such as recipes of baked lasagna, veal tagine with artichokes and lemons or banh mi sandwich.
Details and technical informations about Winery Paolo Marcarino's Terranuda Monferrato Rosso.
Discover the grape variety: Chenanson
Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terranuda Monferrato Rosso from Winery Paolo Marcarino are 2010, 2009, 2007, 0 and 2012.
Informations about the Winery Paolo Marcarino
The Winery Paolo Marcarino is one of of the world's greatest estates. It offers 8 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
