Winery PamukkaleL Sek Beyaz Sarap Dry White

White wine of Denizli of Ege Bolgesi of Turkey

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The L Sek Beyaz Sarap Dry White of Winery Pamukkale is a white wine from the region of Denizli of Ege Bolgesi.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with L Sek Beyaz Sarap Dry White

Pairings that work perfectly with L Sek Beyaz Sarap Dry White

Original food and wine pairings with L Sek Beyaz Sarap Dry White

Rich fish (salmon, tuna etc)

The L Sek Beyaz Sarap Dry White of Winery Pamukkale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, sun wheat or vegan leek and tofu quiche.

Details and technical informations about Winery Pamukkale's L Sek Beyaz Sarap Dry White.

Winery

Winery Pamukkale

Grape varieties

Chardonnay

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

L Sek Beyaz Sarap Dry White - 0

In the top 100 of of Denizli wines

Average rating: 4.1

The best vintages of L Sek Beyaz Sarap Dry White from Winery Pamukkale are 0

Informations about the Winery Pamukkale

The winery offers 66 different wines.

Its wines get an average rating of 3.6.

It is in the top 40 of the best estates in the region

It is located in Denizli in the region of Ege Bolgesi

The Winery Pamukkale is one of of the world's great estates. It offers 69 wines for sale in the of Denizli to come and discover on site or to buy online.

In the top 950 of of Turkey wines

In the top 300 of of Denizli wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Denizli

Wine region of western Turkey (inland Aegean), Çal high plateau (700-1,200 m) supplying one fifth of national wine grapes. Volcanic soils and red mineral earths. Signature Çalkarası native variety: lively rosés and light reds with notes of strawberry, cherry, raspberry, pomegranate, citrus and mineral touch, taut acidity and fresh palate — the regional specialty. Also white Sultaniye, firm Cabernet Sauvignon, peppery Syrah, full Chardonnay, lively Sauvignon.

The wine region of Ege Bolgesi

Turkey's largest wine region (Aegean Sea, ~52% of production), ancient cradle of Smyrna and Ephesus, hot Mediterranean climate on clay-limestone and schist soils. Sultaniye is the signature white king (seedless grape, ~95% of vines at Manisa): lively and light with citrus, green apple, white flowers and honey touch, from dry to semi-sweet. Bornova Misketi (Muscat) floral and aromatic, Çalkarası as spiced rosé. International Cabernet and Syrah.