Winery Pamukkale - Diamond Sultaniye

Winery PamukkaleDiamond Sultaniye

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Diamond Sultaniye of Winery Pamukkale is a white wine from the region of Denizli of Ege Bolgesi.
This wine generally goes well with

Details and technical informations about Winery Pamukkale's Diamond Sultaniye.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bicane

We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.

Last vintages of this wine

Diamond Sultaniye - 2018
In the top 100 of of Denizli wines
Average rating: 3.81110.50
Diamond Sultaniye - 2017
In the top 100 of of Denizli wines
Average rating: 3.411100

The best vintages of Diamond Sultaniye from Winery Pamukkale are 2018, 2017

Informations about the Winery Pamukkale

The winery offers 65 different wines.
Its wines get an average rating of 3.6.
It is in the top 40 of the best estates in the region
It is located in Denizli in the region of Ege Bolgesi

The Winery Pamukkale is one of of the world's great estates. It offers 69 wines for sale in the of Denizli to come and discover on site or to buy online.

Top wine Ege Bolgesi
In the top 800 of of Turkey wines
In the top 250 of of Denizli wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Denizli

The wine region of Denizli is located in the region of Ege Bolgesi of Turkey. Wineries and vineyards like the Domaine Sevilen or the Domaine Nodus produce mainly wines red, white and pink. The most planted grape varieties in the region of Denizli are Kalecik karasi, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Denizli often reveals types of flavors of cream, citrus fruit or dried fruit and sometimes also flavors of floral, tropical fruit or black fruit.


The wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Naturé

See savagnin.

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