Winery PalminaSisquoc Nebbiolo
Red wine
This wine generally goes well with beef, veal or lamb.
Wine flavors and olphactive analysis
On the nose the Sisquoc Nebbiolo of Winery Palmina in the region of California often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Sisquoc Nebbiolo
Pairings that work perfectly with Sisquoc Nebbiolo
Original food and wine pairings with Sisquoc Nebbiolo
The Sisquoc Nebbiolo of Winery Palmina matches generally quite well with dishes of beef, lamb or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb biryani or veal rouelle normande.
Details and technical informations about Winery Palmina's Sisquoc Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Sisquoc Nebbiolo from Winery Palmina are 2009, 2008, 0, 2010 and 2007.
Informations about the Winery Palmina
The Winery Palmina is one of of the world's greatest estates. It offers 36 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
