Winery PallhuberGrüner Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Silvaner from the Winery Pallhuber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Silvaner of Winery Pallhuber in the region of Nahe is a with a nice freshness.
Food and wine pairings with Grüner Silvaner
Pairings that work perfectly with Grüner Silvaner
Original food and wine pairings with Grüner Silvaner
The Grüner Silvaner of Winery Pallhuber matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal paupiettes with mushrooms, pan-fried carrots or zucchini quiche.
Details and technical informations about Winery Pallhuber's Grüner Silvaner.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Pallhuber
The Winery Pallhuber is one of of the world's great estates. It offers 154 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
News related to this wine
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The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.