Winery Palacios RemondoRioja Herencia
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Herencia from the Winery Palacios Remondo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Herencia of Winery Palacios Remondo in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rioja Herencia
Pairings that work perfectly with Rioja Herencia
Original food and wine pairings with Rioja Herencia
The Rioja Herencia of Winery Palacios Remondo matches generally quite well with dishes of beef, lamb or veal such as recipes of romazava (madagascar), irish stew with beer or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Palacios Remondo's Rioja Herencia.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Herencia from Winery Palacios Remondo are 0
Informations about the Winery Palacios Remondo
The Winery Palacios Remondo is one of of the world's greatest estates. It offers 14 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
