Winery Palacios RemondoRioja Plácet Valtomelloso
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rioja Plácet Valtomelloso from the Winery Palacios Remondo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Plácet Valtomelloso of Winery Palacios Remondo in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rioja Plácet Valtomelloso of Winery Palacios Remondo in the region of Rioja often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Rioja Plácet Valtomelloso
Pairings that work perfectly with Rioja Plácet Valtomelloso
Original food and wine pairings with Rioja Plácet Valtomelloso
The Rioja Plácet Valtomelloso of Winery Palacios Remondo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with seafood, fried onions or paella de marisco (seafood paella).
Details and technical informations about Winery Palacios Remondo's Rioja Plácet Valtomelloso.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Rioja Plácet Valtomelloso from Winery Palacios Remondo are 2018, 2017, 2016, 2015 and 2008.
Informations about the Winery Palacios Remondo
The Winery Palacios Remondo is one of of the world's greatest estates. It offers 14 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
