
Winery Pago del VicarioChardonnay Single Vineyard Fermentado En Barrica
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Single Vineyard Fermentado En Barrica from the Winery Pago del Vicario
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Single Vineyard Fermentado En Barrica of Winery Pago del Vicario in the region of Castille is a .
Food and wine pairings with Chardonnay Single Vineyard Fermentado En Barrica
Pairings that work perfectly with Chardonnay Single Vineyard Fermentado En Barrica
Original food and wine pairings with Chardonnay Single Vineyard Fermentado En Barrica
The Chardonnay Single Vineyard Fermentado En Barrica of Winery Pago del Vicario matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, baked cod portuguese style or vegan leek and tofu quiche.
Details and technical informations about Winery Pago del Vicario's Chardonnay Single Vineyard Fermentado En Barrica.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Single Vineyard Fermentado En Barrica from Winery Pago del Vicario are 0
Informations about the Winery Pago del Vicario
The Winery Pago del Vicario is one of of the world's great estates. It offers 27 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














