Winery Paco GarciaExperiencia 2 Graciano Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Experiencia 2 Graciano Crianza from the Winery Paco Garcia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Experiencia 2 Graciano Crianza of Winery Paco Garcia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Experiencia 2 Graciano Crianza of Winery Paco Garcia in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with Experiencia 2 Graciano Crianza
Pairings that work perfectly with Experiencia 2 Graciano Crianza
Original food and wine pairings with Experiencia 2 Graciano Crianza
The Experiencia 2 Graciano Crianza of Winery Paco Garcia matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, lamb in a crown with spring vegetables or deer stew.
Details and technical informations about Winery Paco Garcia's Experiencia 2 Graciano Crianza.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Last vintages of this wine
The best vintages of Experiencia 2 Graciano Crianza from Winery Paco Garcia are 2011, 0, 2015
Informations about the Winery Paco Garcia
The Winery Paco Garcia is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
