
Winery P. Parlange & J. IllouzPrinzet
This wine is a blend of 3 varietals which are the Malbec, the Jurançon noir and the Valdiguié.
This wine generally goes well with poultry, beef or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the Prinzet of Winery P. Parlange & J. Illouz in the region of Pays d'Oc often reveals types of flavors of earthy, earth.
Food and wine pairings with Prinzet
Pairings that work perfectly with Prinzet
Original food and wine pairings with Prinzet
The Prinzet of Winery P. Parlange & J. Illouz matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of dombrés and pig tails, coconut chicken and curry or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery P. Parlange & J. Illouz's Prinzet.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Prinzet from Winery P. Parlange & J. Illouz are 2015, 2014
Informations about the Winery P. Parlange & J. Illouz
The Winery P. Parlange & J. Illouz is one of of the world's greatest estates. It offers 5 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.













